Asian avenue restaurant chicago
Asian avenue restaurant chicago. Smoothie & latte selection: tapioca, jelly, plain. Our usual three “starters” include their memorable mee grob, delicious chicken satay served. A custard, baked from mung beans, coconut milk and egg. Then i realized i’d been just sitting on a gem mine in this neighborhood. Other then that i wouldn’t recommend it to anyone.
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Mixed greens, carrots and creamy ginger dressing. I’d have appreciated not having to nuke my food, too. Stir-fried with pineapple, onions, green onions, tomatoes, cucumbers and bell peppers.